
In StockCooking
Theory of Cookery
₹385Incl. all taxes
ISBN9788184095036
SKUIDG7898
Publisherfrank bros books
LanguageEnglish
Publication Year2016
FormatPaperback
ConditionUsed
Pages356
Dimensions21x13
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Master the fundamentals of culinary science with Theory of Cookery by Krishna Arora, a comprehensive guide covering cooking techniques, ingredients, and food presentation. Find more at Best Book Centre.
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- frank bros books
Book Details
ISBN9788184095036
SKUIDG7898
Publisherfrank bros books
LanguageEnglish
Publication Year2016
FormatPaperback
ConditionUsed
Pages356
Dimensions21x13
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