In StockCooking
The Amateur Gourmet
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ISBN0553384567
SKUIDG17049
PublisherBantam Books.
LanguageEnglish
Publication Year2007
FormatPaperback
ConditionUsed
Pages216
Dimensions20x13
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A witty, beginner-friendly guide to cooking and dining, this book blends humor, personal anecdotes, and practical tips. Adam D. Roberts shares lessons from top chefs, dining adventures, and kitchen mishaps—empowering readers to shop smart, cook confidently, and enjoy food with flair
Edition Information
- Bantam Books.
Book Details
ISBN0553384567
SKUIDG17049
PublisherBantam Books.
LanguageEnglish
Publication Year2007
FormatPaperback
ConditionUsed
Pages216
Dimensions20x13
About the Author
Adam D. Roberts
Adam D. Roberts is the author of The Amateur Gourmet,Adam Roberts created his award-triumphing meals weblog The Amateur Gourmet in January 2004. Since then, he is published books.
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