principles of fermentation technology
Out of Stock
Book Specifications
SKUID
:
z097
ISBN
:
8181478088
Published Year
:
1995
Author
:
P. F. Stanbury
Publisher
:
elsevier science ltd
Book Condition
:
Used Good
Condition Note
:
book is in good condition
Book Binding Type
:
Paper Back
Language
:
English
No. of Pages
:
357
Dimensions
:
24x18 cm
Availability
:
Out Of Stock
Book Description
Explore Principles of Fermentation Technology, where Peter F. Stanbury and co-authors provide a comprehensive guide to fermentation processes, covering microbial growth kinetics, strain isolation, fermenter design, and product recovery. Discover more at Best Book Centre.
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