A heartfelt tribute to the culinary legacy of Harrison’s Hotel in Chennai, Timeless Cuisine by Latha Kannan presents a curated collection of traditional South Indian recipes. Blending personal memories with regional flavors, the book captures the essence of a bygone era through dishes once served at the iconic Harrison’s of Broadway. With 106 pages of authentic recipes and cultural anecdotes, it’s a nostalgic journey for food lovers and history enthusiasts alike.