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theory of cookery

theory of cookery
theory of cookery
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Book Specifications

SKUID
:
G7898
ISBN
:
9788184095036
Published Year
:
2016
Author
:
Krishna Arora
Publisher
:
frank bros books
Book Condition
:
Used Good
Condition Note
:
book is in good condition
Book Binding Type
:
Paper Back
Language
:
English
No. of Pages
:
356
Dimensions
:
21x13 cm
Availability
:
Out Of Stock

Book Description

Master the fundamentals of culinary science with Theory of Cookery by Krishna Arora, a comprehensive guide covering cooking techniques, ingredients, and food presentation. Find more at Best Book Centre.

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