Murder on the Menu: The Sensational Story of the Tycoon Who Founded Saravana Bhavan by Nirupama Subramanian (2021) is a gripping true-crime account of P. Rajagopal, the “Dosa King” and founder of the Saravana Bhavan restaurant chain. The book traces his meteoric rise as a brilliant entrepreneur and his dramatic downfall, driven by obsession, black magic, kidnapping, and murder. Rajagopal’s conviction for orchestrating the killing of his employee’s son shocked India, exposing the dark side behind one of its most successful food empires.